"We continue to invest in the most modern, specialist machinery and proudly craft every element of our production methods on site, from hand picking all our grapes, gently pressing them to extract maximum flavour, bottling, riddling, disgorging and labelling. By combining a modern approach to sparkling winemaking whilst learning from past traditions, we seek to ensure that every stage of the winemaking and production process lives up to our meticulous quality standards. Ridgeview has one of England’s only bespoke underground sparkling wine cellars. Here, our wines are stored in perfect conditions to facilitate the all-important secondary fermentation and lees ageing process. This ensures the development of incredibly high quality, bottle fermented sparkling wines with the finest bubbles and a perfect mousse." Ridgeview