Prosecco, new hipster drink with Diva Moretti

This event is now being held at Eataly. It is definitely worth a visit if you have never been. Located in the City, it contains lots of Italian foods and wines (so you can also stock up after the event if you want).  I could spend hours there! We will have a private area reserved for us, so that we can listen to Diva and enjoy nice food with our Proseccos.

Villa Sandi is a successful example of that special bond that exists between art and agriculture that characterized the Venetian landscape of past centuries. The link between the magnificence of Venice and the countryside, in the area also described as “Garden of Venice”. It is located in the heart of the Prosecco region, The winery owns estates in all the different Prosecco appellations, from the wider DOC area to the Asolo DOCG gentle hillsides, from the Conegliano-Valdobbiadene DOCG steep slopes to the special cru of Cartizze in Valdobbiadene.

The Villa is a Palladian-style masterpiece dating back to 1622.

Devoted to wine culture for many generations, the Moretti Polegato family, owner of the villa, have fostered this ancient tradition by making Villa Sandi the headquarters of the winery, and by promoting grape growing in the area on a modern basis. The wines have won many awards under the guidance of Giancarlo Moretti Polegato and Villa Sandi is renowned as an excellence in the Prosecco region.

Diva represents the third generation of the Moretti Polegato family and will be talking to us about the wines of the estate and the unique terroirs of the many Prosecco appellations. We will be sampling Prosecco and pairing some nibbles from probably the best place to get Italian food in London, Eataly.

Prosecco DOC Il Fresco Treviso Brut

Prosecco DOC Rosè Millesimato Brut 2021

Prosecco DOCG Valdobbiadene Millesimato Brut 2021

Prosecco DOCG Superiore Asolo Biodiversity Brut

Valdobbiadene Superiore Cartizze La Rivetta Brut 2021

The event will start at 18:30 at Eataly, 135 Bishopsgate, London EC2M 3YD

Price wines and food included: 130£

Please register on the website - A FEW TICKETS LEFT